Ingredients:
• 8 oz. Casa Sanchez Salsa Roja (Mild, Medium or Hot)
• 1 oz. Olive Oil
• ½ oz. Parmesan Cheese
• 8 oz. Casa Sanchez Salsa Roja (Mild, Medium or Hot)
• 1 oz. Olive Oil
• ½ oz. Parmesan Cheese
Instructions:
Mix and serve.